Chili Chicken with avocado salsa
Poultry dishes
Lunchdish
Recipe from Saturday Kitchen - BBC
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Recipe from Great Brittain for 4 persons
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Ingredients
4 chickenbreasts, flattened
1 tsp chilipowder
1 tsp paprika
1 tsp ground black pepper
1 tsp garlic salt
1 tsp chopped thyme
1 tsp chopped parsley
1 tsp oliveoil
Click here for the recipe for Avocadosalsa
Preparation
Mix all herbs/spices and the oil. Rub the chicken with the mixture. Leave to marinate for a few hours.
Grill chicken on bbq or griddle until done.
Serve with the salsa and some fries.