Low Fat dishes

Entree

Recipe for a simple, low fat, fast and easy dish.

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Recipe from Italy for 1 person

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Ingredients

3 oz. porkfillet, cut in small pieces
1/2 onion, chopped
1/2 clove garlic, minced
3 oz. green beans
3 oz. carrots
3 oz. couliflower florets,
1/4 cup stock
3 oz. spaghetti, cooked

Preparation

Saute pork in some oil, add onion and garlic. Cut vegetables in bitesize pieces and add to meat, add stock and simmer for about 10 minutes until veggies are done. Add cooked spaghetti and toss with the rest, add salt and pepper to taste.

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