Recipe Sauce Piquante

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Sauce Piquante
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Sauces and dressings

Sidedish

Recipe for a Cajun Sauce

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Recipe from United States, suitable for on or with a bbq dish.

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Ingredients

1 onion, chopped
2 cloves garlic, minced
1 green bell pepper, chopped
1 chili, chopped
2 stalks celery, chopped
1 can tomatocubes

1/4 pint chicken stock
1 tbsp cajun spices
1/2 lemon, sliced thinly

Preparation

First 4 ingredients, saute softly for 4 minutes then ad tomato and stock with cajun spices and lemon. Leave to simmer for 30 minutes.

Serve with grilled, roasted meat.

Marco

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