Salmon Teppanyaki
Seafood dishes
Entree
Recipe for salmon teppanyaki style, very good dish from japanese restaurants.
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Recipe from Japan for 2 persons, suitable for for children or prepare with children.
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Ingredients
3 tbsp soy
3 tbsp mirin
1 tbsp sake
1 tbsp sugar (or to taste)
2 salmon fillets
Preparation
Mix ingredients for sauce and let simmer for a few minutes until slightly thickened.
Sear salmon in pan with some salt and pepper, lower heat and rub with sauce while regularly turning.
Before serving sprinkle with sesameseeds.