Pico de Gallo
Sauces and dressings
Sidedish
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Recipe from Mexico, suitable for on or with a bbq dish.
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Ingredients
4 roma tomatos, seeded and pealed, chopped
1 red chili, chopped finely
1 red onion, chopped
4 tbsp chopped cilantro/coriander
2 tsp lime juice
salt and pepper to taste
Preparation
Mix all ingredients and serve with nachos.