Seafood dishes

Entree

Recipe with Mackerel, a very indonesian dish.

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Recipe from Indonesia for 4 persons

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Ingredients

1 large onion, chopped
2 tbsp vegetable oil
1 smoked mackerel
1 can tomatopuree
1 tsp chili paste (or to taste)
1-2 tbsp sweet soy (ketjap manis)
1/2 pnd green beans
1 tsp trassi (shrimp paste)
flour

Preparation

Saute garlic and onion in oil for a few minutes on low heat. Add trassi, chili paste and soy en the tomato puree. Add more soy or chili paste to taste.

Add 1 cup water and bring to a simmer, add beans and leave to simmer until just done. Lower heat.

Take out bone of mackerel and add pieces to beans. Mix flour with cool water and thicken mixture.

Serve with rice.

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