Recipe Garlicbread with tomato

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Garlicbread with tomato

Tapas dishes

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Recipe from Astrid Veltman

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Recipe from Spain

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Ingredients

5 tbsp good ev olive oil
4 cloves garlic, chopped/crushed
4 slices thick fresh bread
1 very ripe vine tomato, cut in half

Preparation

Mix oil with garlic. Roast bread, spread garlic/oil mixture over bread. Then squeeze and rub tomato over bread. If you like roast some more.

Serve as an appetizer, maybe with some Iberico Ham.

Marco

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