Noodle dishes

Entree

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Recipe from Thailand for 2 persons

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Ingredients

salt
1/4 pnd noodles
2 spring onions, chopped
1 bunch of cilantro/coriander, chopped
4 lambchops
4 tbsp oil
2 cloves garlic, minced
pepper

Preparation

Preheat grill. Prepare noodles according to package.

Brush some oil on lamb and grill until pink in the middle, about 4 mins each side.

Heat remaining oil in wok and stir fry garlic for 1 minute, add noodles and keep stirring, add spring onion and cilantro and mix well. Bring to taste with salt and pepper.

Sprinkle lamb with salt and pepper.

Divide noodles over 2 plates and arrange 2 lambchops on each plate.

Good with a tomato salad.

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