Sauces and dressings

Sidedish

Fragrant garlic recipe, as spicy as you like.

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Recipe from China

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Ingredients

4-6 birdseye chilis, minced
8 cloves garlic, minced
4 tbsp fishsauce
5 tbsp soy
2 tbsp oystersauce
1 tbsp blackbean sauce
4 tbsp sugar
3 cups water
3 tbsp peanut oil
1 ounce sweet basil
1 tbsp flour

Preparation

Heat oil in wok, stir fry garlic and chili for a few minutes, dont let it burn!! Then add rest of ingredients (except basil) and bring to simmer. Use flour to thicken sauce. Finally stir in basil.

Use as a stir fry sauce or dip.

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