Buffalo Chicken Sandwich
Sandwich dishes
Lunchdish
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Recipe from United States for 4 persons
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Ingredients
1/3 cup hot sauce (Franks or Crystal)
6 tbsp butter
1 tbsp dried Italian herbs
4 rolls
4 roman lettuce leaves
4 chickenbreasts, flattened and shaped to match roll
flour
2 tbsp oil
Optional: blue cheese dressing
Preparation
Mix hotsauce with butter and herbs, heat on low in microwave until sauce is smooth.
Slice rolls and divide lettuce and some of the hotsauce. You can also use mayo or something.
Sprinkle salt and pepper over chicken and then cover lightly with flour, then cover with hotsauce and flour again.
Heat oil in pan and saute chicken over medium heat until done, about 5 mins per side.
Arrange chicken in roll and serve.