Rice dishes

Entree

Serve this dish luke-warm, a great summer salad!

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Recipe from United States for 4 persons

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Ingredients

2 cups of rice
1 bulb fennel, sliced in thin strips
1 onion, chopped

1 orange, segmented
1 banana, sliced
1 red bellpepper, sliced
12 dades, halved

2 tbsp oliveoil
1 tbsp currypowder
4 tbsp mayo
juice of 1/2 a lemon
2 tbsp creme fraiche
2 tbsp ketchup
pepper and salt

Preparation

Prepare rice according to package and drain.

Saute onion and fennel for a minute, add curry powder and saute another minute.

Mix fruit, pepper, dades and fennel/onion through warm rice bring to taste with salt and pepper.

Mix mayo, lemonjuice, creme fraich, ketchup and pepper. Serve on the side.

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