RECIPE CURRY CHICKEN

Recipe for a low fat curry chicken.

Low Fat dishes from The Netherlands for 1 person

Ingredients

  • See preparation

Preparation

Saute 1/2 onion, chopped with some curry powder in a little oil. Add 4 oz. sliced chicken breast and salt and peper to taste until just done. Finally add some mushrooms and pineapple andheat through. Serve with some rice or noodles.

Recipe visited 8 times and 0 times mailed to a friend, added by .

 

Reviews for this recipe:

ADD A REVIEW


Visitors haven't reviewed this recipe yet. Add your review now!