RECIPE GUACAMOLE

Sauces and dressings from Mexico

Ingredients

Photo: Guacamole
  • 2 avocados, pealed and seeded
  • 2 tbsp limejuice
  • 1 red chili, chopped finely
  • 1 tomato, chopped
  • salt and pepper
  • 1 tbsp chopped cilantro/coriander
  • 1/2 cup sour cream
  • 1 clove garlic, chopped

Preparation

Mix all ingredients and leave refridgerated for a few hours. Add more sour cream if you like.

Serve witch nachos.

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