LAST RECIPES


Mar 18 2013

FISH TACOS

BEKIJK DIT RECEPT

Feb 20 2013

CHICKEN SALAD

BEKIJK DIT RECEPT

Feb 13 2013

GARLIC POTATO CHIPS

BEKIJK DIT RECEPT

Mar 22 2008

CHICKEN TAJINE WITH PRESERVED LEMONS

BEKIJK DIT RECEPT

Dec 6 2007

BRASILIAN BEEF STEW

BEKIJK DIT RECEPT

LAATSTE RECENSIES VAN ADRESJES

May 8 2023

OOSTERHOUT NB - JAPANS RESTAURANT PARADIJS OOSTERHOUT

Feb 9 2023

VLISSINGEN - TOKO MAMPIR

Aug 25 2022

BREDA - KLEIN JAVA

Jul 19 2020

BURGERVEEN - PALINGROKERIJ DIRK EN ANNEKE EVELEENS

Mar 20 2020

BURGERVEEN - PALINGROKERIJ DIRK EN ANNEKE EVELEENS
Zelf recensie op adresje toevoegen
Andere recensies op adresjes

POTATOSALAD WITH OLIVES


INGREDIENTS

1/8 cup olive oil
1/4 cup white wine vinegar
2 tablespoons minced shallots
4 anchovies, minced
2 teaspoons chopped fresh parsley
2 teaspoons chopped fresh basil
2 teaspoons chopped fresh marjoram

1 pnd green beans, trimmed

2 pounds potatoes, cooked, cut into 1/2-inch cubes
1/2 cup chopped red onion
1/2 cup green olives, pitted, halved
1/2 cup Ni‧ois olives,* pitted, halved
1/4 cup drained capers