RECIPE CURRY CHICKEN

Recipe for a low fat curry chicken.

Low Fat dishes from The Netherlands for 1 person

Ingredients

  • See preparation

Preparation

Saute 1/2 onion, chopped with some curry powder in a little oil. Add 4 oz. sliced chicken breast and salt and peper to taste until just done. Finally add some mushrooms and pineapple andheat through. Serve with some rice or noodles.

Recipe visited 11 times and 0 times mailed to a friend, added by .

 

Reviews for this recipe:

ADD A REVIEW


Visitors haven't reviewed this recipe yet. Add your review now!